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VALENTINE, YOU MELT MY HEART~ CHOCOLATE PRETZELS

Feb 4 2014

by Lydia Menzies

Turn pretzel twists into something cute and fun for Valentine’s Day! Tuck them in lunchboxes for a sweet surprise, or make a batch for a group! They are easy and are sure to get a smile!

I used large pretzels and melted chocolate…you can use white chocolate and add a drop of food coloring or use chocolate chips…

HOW TO MAKE CHCOLATE PRETZEL HEARTS…

1. Gather the ingredients. You will need pretzel twists, chocolate to melt, candy eyes, heart sprinkle for the nose, Twizzler licorice lace, and food coloring.

Step 2. Melt the chocolate. The white chocolate shown above is the amount that I used for each pretzel.

Step 3. Add desired food coloring if you would like for your hearts to have a color.

Step 4. Using WAX PAPER, put the pretzel on the paper and drop a small spoonful of chocolate into each section of the pretzel and spread evenly.

Step 5. Immediately add eyes, nose, mouth and LET DRY COMPLETELY.

ENJOY!

Pretzels by Lydia at The Party Wagon

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Lydia Menzies View More Blog Posts from this Author

Lydia Menzies has always been known for her creative flair and love of the tiniest details. She can make the most mundane affair one to remember! She loves a good play-on-words and a unique party theme. Lydia also loves to spoil her guests and is known for searching hard for the perfect party favors! Anything she touches just seems to have a “little extra something special” to it. Lydia expresses her creative party-planning passion through The Party Wagon…a place to be inspired to add a small (or large) dose of fun to everyday living.

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