Take a #TSCSUMMIT break!
Wednesday, April 29th: Bites & Bevs Break
Enjoy Valine’s Famous Shrimp Cocktails, Hummingbird Fine Foods Farro and Vinaigrette Salad, Candy Shop Vintage Candy Table, Epting Events Pralines featuring Schermer Pecans and “Mississippi Mules” with Honeysuckle Cathead Vodka and Cannonborough Beverage Company’s Ginger Beer.
Thursday, April 30: Coffee & Color
Coffee with King Bean Coffee Roasters and book signing of A Colorful Home: Create Lively Palettes for Every Room by Susan Hable and Rinne Allen.
Also, during the break and throughout the day, be sure to grab a charge in the tech tent! Featuring the fun and festive wares of LA-based design house ban.dō, stop by for an iPhone case giveaway (while supplies last) and to charge your gadgets.