Celebratory Cocktails for the New Year
Southern Recipe Posted by Whitney Long.
Hard to believe that another new year is upon us! I have a favorite bubbly cocktail I serve every year for the adults and then a kid version and wanted to share the recipes:
Elderflower Champagne Cocktail (adults)
Fill a tumbler with ice. Fill three-quarters of the glass with dry champagne or prosecco. Add thinly sliced cucumber and fresh mint. Top off with St-Germain.
- 3 Half-gallon bottles of lemonade
- 6 Cups of pomegranate juice
- Club soda to top off the container
Combine all ingredients together in a 3 gallon container. Serve with ice and an optional alcoholic spirit on the side for your guests who wish to drink alcohol.
Also, just stumbled upon this list from Saveur Magazine and think I may have to shake things up and try these instead this NY’s eve. They are almost too pretty to drink!
Click here for ten recipes to ring in the New Year.
Enjoy this southern recipe in this collection of our southern cuisine – let’s gather the best southern food ideas for The Southern Coterie cookbook.